Delight in the flavors of our authentic Spanish Pisto recipe. This Mediterranean vegetable dish features a harmonious blend of sautéed onions, colorful bell peppers, zucchini, and ripe tomatoes, all cooked to perfection. Seasoned with aromatic herbs and finished with a drizzle of olive oil, our Pisto is a delightful and wholesome dish that celebrates the vibrant essence of Mediterranean cuisine. Whether served as a side dish or a vegetarian main course, our easy-to-follow recipe will guide you in creating a Pisto that is both satisfying and delicious. Elevate your culinary repertoire with this colorful and nutritious Spanish classic that is sure to impress your family and friends.
Step 1: Gather the Ingredients
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 2 zucchini, diced
- 2 cloves of garlic, minced
- 4 ripe tomatoes, chopped
- Salt and pepper to taste
- Fresh basil or parsley, chopped (for garnish)
Step 2: Sauté the Vegetables
- Heat olive oil in a large pan over medium heat.
- Add the chopped onion and sauté until translucent.
- Add the diced red and green bell peppers, zucchini, and minced garlic.
- Sauté for about 5 minutes until the vegetables are slightly tender.
Step 3: Add the Tomatoes
- Add the chopped tomatoes to the pan.
- Season with salt and pepper to taste.
- Stir well to combine all the ingredients.
Step 4: Simmer and Cook
- Reduce the heat to low and cover the pan.
- Allow the Pisto to simmer for about 20-25 minutes, stirring occasionally.
- Cook until the vegetables are fully tender and the flavors have melded together.
Step 5: Serve and Garnish
- Remove the pan from heat and let the Pisto rest for a few minutes.
- Serve the Pisto hot as a side dish or a vegetarian main course.
- Garnish with freshly chopped basil or parsley.
This recipe will guide you through creating a flavorful and authentic Spanish Pisto. Enjoy the delicious blend of Mediterranean vegetables and savor this versatile dish that can be enjoyed on its own or paired with your favorite main course.